I am really craving Greek food this week, so I think I'm going to try my hand at some of it this weekend. A few years back, I went to an awesome Greek joint in Bloomington, IN. called The Trojan Horse. They had THE BEST appetizer I have ever had. It's called Cheesepa'rer and it's out-of-this-world good!! Their Chicken Pitas were awesome as well.
The Cheesepa'rer is this cheesy, salty, spinachy spread served with warm pita bread. My mouth waters when I think about it!! I found this recipe online and I'll give it a try when I make my greek feast on Saturday. I'll post the results right here! Wish me luck. :)
Cheesepar'er Spread
Fresh spinach (I bought the kind in the plastic rectangular container and used half of it)
-Olive Oil
-Feta cheese (one container of the crumbled kind)
-Cream Cheese (a heaping spoonful)
-Ricotta Cheese (a heaping spoonful)
-1 Garlic clove
Mix in blender. Refrigerate until ready to use. Serve with warm pitas.

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